BRCGS – PM (British Retail Consortium Global Standards – Packaging Materials) is a certification system developed by the British Retail Association that evaluates the quality, safety and operational compliance standards of businesses operating in the food and retail sector. Certification includes the procedures and management systems necessary to ensure product quality in addition to food safety.

BRCGS – PM Certification covers food manufacturers, suppliers, packaging facilities and retailers to set and monitor quality & safety standards throughout the supply chain. The aim of the standards is to ensure that food production, processing, packaging and storage occur in a safe, hygienic and legally compliant manner.

There are many advantages offered by the certificate.

It facilitates supplier audits.
It gives confidence to customers and consumers.
It enables businesses to compete in the international market.
It helps reduce risks by increasing the reliability of its products and services.

To obtain BRCGS – PM certification, businesses must go through an evaluation process that demonstrates their compliance with certain standards. Businesses that successfully complete the process are given a certificate. This certification is updated through periodic audits that require businesses to continually maintain compliance with quality and safety standards. BRCGS – PM certificate can be obtained by brands in the food industry, as well as by retail stores, restaurant operators or brands operating in the packaging industry.

The Importance of Food Safety Certification

Food safety certification is of great importance to promote safe and healthy food production at all stages in the food production and supply chain.

BRCGS – PM certification sets food safety standards in food production and processing processes. Food safety is vital to protecting the health of consumers. BRCGS – PM certified businesses are meticulously inspected for hygiene, health and safety; It is decided whether the products or services comply with the standards.

The certificate is a sign of businesses that offer reliable and quality products to customers. Consumers purchase their products with confidence, knowing that certified businesses have high standards for food safety and quality. BRCGS – PM certification is a legal requirement for food businesses in many countries. Documented compliance not only shows that businesses comply with relevant legislation, but also reduces the risk of encountering real problems.

BRCGS – PM certificate, which supports businesses to manage their business processes more effectively, also contributes to the improvement of processes. This enables businesses to achieve long-term success by increasing their efficiency.